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Margherite means "daisies" in Italian, but this pasta shape looks more like shells, with ridges on the outside. A small soup pasta version is called margheritine.
AddItalian sauce along with your pasta, to make delicious meals
Substitutes: Gigli or Conchiglie
Italian Pasta
The delectable margheritines are immersed in warm soups and soups, making them even more inviting and delicious.
For over a century, Divella has been making authentic durum wheat semolina pasta.